Mouth Watering Grilled Panini
Grilled Panini π

INGREDIENTS:
π 1 tablespoon extra-light olive oil, or as needed
π 2 slices Italian bread
π 2 tablespoons mayonnaise
π 2 slices Cheddar cheese
π 3 slices deli ham, or more to taste
π 1 slice firm-ripe tomato
π 1 thin sliced of onion
cooking spray
DIRECTIONS:
Stage 1
Sprinkle olive oil on 1 side of each bread cut. Spread 1 tablespoon mayonnaise on the opposite side of each cut. Heap cheddar, ham, tomato, and onion on top. Top with other bread cut, mayonnaise side down.
Stage 2
Warm a barbecue container over medium-high warmth; splash delicately with a cooking shower. Spot sandwich on grill; overload it with a substantial container. Cook until chEESE is softened and grill marks show up, 3 to 5 minutes for each side.
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